Kristoffer Bekkevoll Sørheim

 

Kristoffer is a chef at Fana folkehøgskule and has experience from several restaurants. He is a passionate food enthusiast who enjoys talking about ingredients, flavors, smells and great dining experiences.

For Kristoffer, food is about more than just filling up. He is passionate about quality, craftsmanship, and the joy of sharing a good meal with others. In the kitchen, he helps create a dining room where students can gather, relax, and recharge for the day.

When he's not at work, he enjoys spending time with books, music, and rock. Kristoffer believes that both good food and good culture bring people together.

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